The Black Tea Enriched Cream revitalizes aging skin with a powerful blend of ginseng, rich in saponins and polyphenols, Acetyl Hexapeptide-8, and adenosine. It offers multiple benefits such as wrinkle-lifting, skin brightening with seaberry extract, deep nourishment from beta-glucan and macadamia seed oil, and a firm moisture barrier with five types of hyaluronic acid and three ceramides. Certified as zero-irritation and free from fragrances and colors, it's suitable for sensitive skin and is particularly recommended for dull, aging skin worried about fine lines. Enhanced results are achieved when used with Pyunkang Yul Black Tea Toner and Black Tea Serum. Key ingredients include antioxidant-rich kombucha, fermented for 7 to 30 days. The cream's moisturizing and dense formula absorbs refreshingly into the skin, replenishing it with rich nutrients. To use, apply an appropriate amount and massage for better absorption as the final step in your skincare routine.

At the last step of skincare, take an appropriate amount and massage it on your face for absorption.

Water, Glycerin, Butylene Glycol, Pentaerythrityl Tetraethylhexanoate, Hydrogenated C6-14 Olefin Polymers, Hydrogenated Olive Oil Lauryl Esters, Diisostearyl Malate, Behenyl Alcohol, Niacinamide, Polyglyceryl-3 Methylglucose Distearate, Cetearyl Alcohol, Diphenylsiloxy Phenyl Trimethicone, Simethicone, Polyglyceryl-3 Distearate, Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Glyceryl Stearate, Polyisobutene, Caprylyl Glycol, Euphorbia Cerifera (Candelilla) Wax, Pentylene Glycol, Hydroxyacetophenone, Camellia Sinensis Leaf Extract, Caprylic/Capric Triglyceride, Cetyl Ethylhexanoate, Butyrospermum Parkii (Shea) Butter, Dipropylene